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Mushroom Pest and Disease Control A Color Handbook (Plant Protection Handbooks) by Richard H. Gaze

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Published by Academic Press .
Written in English

Subjects:

  • Agriculture & Farming,
  • Technology & Engineering,
  • Technology & Industrial Arts,
  • Science/Mathematics,
  • Agriculture - Agronomy - Crop Science,
  • Life Sciences - Botany,
  • Life Sciences - Horticulture,
  • Nonfiction,
  • Technology / Agriculture & Animal Husbandry,
  • Agriculture - General

Book details:

The Physical Object
FormatHardcover
Number of Pages160
ID Numbers
Open LibraryOL10072033M
ISBN 100123739845
ISBN 109780123739841
OCLC/WorldCa166387588

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This book is a guide to the recognition and control of pests, diseases and other disorders that can affect cultivated mushrooms. Most of these disorders occur wherever mushrooms are grown, and the information presented should be relevant to the mushroom industry worldwide. The first part of the book deals with the basic approaches to pest and disease control on mushroom farms, with special Cited by: Book Description. The production of Agaricus bisporus is a major, world-wide, highly mechanized process. Healthy crops are essential if yields, quality and profitability are to be maintained. Pests and diseases are a major cause of crop losses and this book covers their recognition, biology and control.   The production of Agaricus bisporus is a major, world-wide, highly mechanized process. Healthy crops are essential if yields, quality and profitability are to be maintained. Pests and diseases are a major cause of crop losses and this book covers their recognition, biology and control. New pests and diseases are described together with changes in tCited by: Mushroom Pest and Disease Control: A Colour Handbook | T. Fletcher, John | download | B–OK. Download books for free. Find books.

Buy Mushroom Pest and Disease Control: A Colour Handbook 1 by T. Fletcher, John, H. Gaze, Richard (ISBN: ) from Amazon's Book Store. Everyday low 5/5(2). Recommendations for managing pests and diseases that affect mushrooms, including green mold, bacterial blotch disease, nematodes, sciarid and phorid flies and verticillum dry bubble. Tips on proper use of disinfectants and integrated pest management. Control of the disease is achieved through good sanitation practices and cultural control methods; casing should be kept clean and sanitized; all tools and equipment should be cleaned and sanitized between use; keep beds free of any mushroom debris; pathogen in susceptible to low humidity and can be inhibited by lowering the humidity in the. Description of the book "Mushroom Pest and Disease Control: A Color Handbook": The production of mushrooms (Agaricus bisporous) is a major, world-wide, highly mechanized process. Healthy crops are essential if yields, quality and profitability are to be maintained. This book covers the recognition, biology, and control of pests and diseases.

  The production of mushrooms (Agaricus bisporous) is a major, world-wide, highly mechanized process. Healthy crops are essential if yields, quality and profitability are to be maintained. This book covers the recognition, biology, and control of pests and diseases which are a 5/5(1). Mushrooms are a very important crop and are grown commercially in many countries. China grows more types of mushrooms than any other country and is the largest overall producer accounting for some 32%. Worldwide, Agaricus bisporus, the Paris mushroom, button mushroom or white mushroom (the subject of this book), is probably the most widely grown. Mushroom Pest and Disease Control, A Colour Handbook is well illustrated, easy to use, and increases the reader's understanding of pests and diseases of the crop, contributing towards the production of good high quality yields, thereby increasing by: Mushroom Pest and Disease Control, A Colour Handbook is well illustrated, easy to use, and increases the reader’s understanding of pests and diseases of the crop, contributing towards the.